tag:blogger.com,1999:blog-1098855606289533310.post6329495680616649058..comments2024-03-18T10:07:05.142+03:00Comments on Arabic Bites: Maraq al Dajaj (Chicken & Potato Stew)Unknownnoreply@blogger.comBlogger12125tag:blogger.com,1999:blog-1098855606289533310.post-45082741926255060052009-02-23T15:11:00.000+03:002009-02-23T15:11:00.000+03:00Miss Yuni,Hi :)You don't need to add any liqui...Miss Yuni,<BR/>Hi :)<BR/>You don't need to add any liquid,Because when you first cover & cook the chicken it's will give so much liquid,then when you add tomatoes it's will add extra liquid.<BR/>By using this way you will Maintain the concentration of flavor.<BR/>Hope this help.<BR/><BR/>zainab :)Arabic Biteshttps://www.blogger.com/profile/16251192858116995926noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-35301847666541412132009-02-23T14:32:00.000+03:002009-02-23T14:32:00.000+03:00Hi!When I simmer the chicken the first time (befor...Hi!<BR/><BR/>When I simmer the chicken the first time (before the vegetables) should I add any liquids? It seems a bit dry to simmer for 20 min with just onions, oil, and spices? Anyways it looks super! <BR/><BR/>Thanks for your help!Miss Yunihttps://www.blogger.com/profile/01261195258527834585noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-55685801694986990592009-02-23T14:30:00.000+03:002009-02-23T14:30:00.000+03:00Hi! In the recipe for the chicken stew, do I need ...Hi! <BR/><BR/>In the recipe for the chicken stew, do I need to add any liquids before covering and simmering the chicken the first time? It seems to me to be a bit dry to try simmering the chicken for 20 min with just spices and oil.<BR/><BR/>It's just a question I had, but everything looks great and I'm planning on making it tonight!<BR/><BR/>Thanks!Miss Yunihttps://www.blogger.com/profile/01261195258527834585noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-36872779006827317682008-02-10T16:19:00.000+03:002008-02-10T16:19:00.000+03:00Thanks for the info!!! I know that I did have to ...Thanks for the info!!! I know that I did have to wash it REALLY well but I didn't know I had to soak it for that long. It makes total sense though. Have a great time in Dubai! Try not to spend too much :) (Dubai Shopping festival time). I miss it there so much. Have been many times. Hope you get a chance to go to Global Village!! I never get tired of that place. There is so much to see Umm Zachariahttps://www.blogger.com/profile/07242165872520037291noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-70732305567071080902008-02-08T13:12:00.000+03:002008-02-08T13:12:00.000+03:00Ahlan Umzacharia,I found information about Hasawi ...Ahlan Umzacharia,<BR/><BR/>I found information about Hasawi rice,It's cooked just the same standard method for cooking rice, but Soaked before cooking 4-5 hours.<BR/>I am now in Dubai and when I go back to Saudi arabia I'll try to post recipes using Hasawi rice for you.<BR/><BR/>zainabArabic Biteshttps://www.blogger.com/profile/16251192858116995926noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-54357041445766205942008-01-23T18:30:00.000+03:002008-01-23T18:30:00.000+03:00Thanks so much for finding out about the Hasawi r...Thanks so much for finding out about the Hasawi rice. I know there's got to be more you can do with this other than kabsa :D . Looking foward to what you find out.<BR/><BR/>Salams, UmzachariaUmm Zachariahttps://www.blogger.com/profile/07242165872520037291noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-70147202830720585922008-01-20T20:03:00.000+03:002008-01-20T20:03:00.000+03:00Marhaba Umzacharia,you can make it with any Vegeta...Marhaba Umzacharia,<BR/><BR/>you can make it with any Vegetable you want,I'm too add black loomi some time.<BR/>about Hasawi rice:I use it in salad it's so good,it's similar to brown rice,I'll try to get more information about it to answer you right.<BR/><BR/>zainabArabic Biteshttps://www.blogger.com/profile/16251192858116995926noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-91998060321557388302008-01-18T17:49:00.000+03:002008-01-18T17:49:00.000+03:00Salams Ladies!!I made this the other night. Turne...Salams Ladies!!<BR/><BR/>I made this the other night. Turned out great! I did add 3 black loomi and koosa to it as well but it would be just as good without them. Great recipe! Say, I wanted to ask if you're familiar with Hasawi rice? The brown, whole grain rice from Al-Ahsa. I've never had anyone show me how to cook it but I have made kabsa with it. The only feedback I get is from my husbUmm Zachariahttps://www.blogger.com/profile/07242165872520037291noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-11553957357150642302007-10-29T23:40:00.000+03:002007-10-29T23:40:00.000+03:00Hi meeso, Thanks so much.Ciao,try it you will love...Hi meeso, Thanks so much.<BR/><BR/>Ciao,try it you will love it .<BR/><BR/>jeena,That's great to hear,I'm also love this kind of food.<BR/><BR/>zainabArabic Biteshttps://www.blogger.com/profile/16251192858116995926noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-82684591939000054532007-10-28T04:11:00.000+03:002007-10-28T04:11:00.000+03:00Wow if someone gave me this plate of food to eat I...Wow if someone gave me this plate of food to eat I would be so happy, yum yum! It looks absoloutly delicious, it is just the kind of food I like to eat. Great pictures. :)Chef Jeenahttps://www.blogger.com/profile/16649018732887774182noreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-61359177197086099502007-10-27T22:01:00.000+03:002007-10-27T22:01:00.000+03:00What a nice recipe... I would like to try it!Ciao....What a nice recipe... I would like to try it!<BR/>Ciao.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1098855606289533310.post-6344629258453234382007-10-27T21:52:00.000+03:002007-10-27T21:52:00.000+03:00The picture looks so good...really shows off the d...The picture looks so good...really shows off the dish!Dorihttps://www.blogger.com/profile/13264576743630783877noreply@blogger.com