Saturday, June 16, 2007

chocolate faces

Recipe by:meedo
For the dough:
3 1/2 to 4 cups all-purpose flour
1 tablespoon yeast
1 teaspoon baking powder
1 teaspoon vanilla
3/4 teaspoon salt
1/2 cup sugar
1 egg
1/4 cup milk powder
1/2 cup butter or 1/4 cup oil
1 cup water
For Filling:
chocolate chip (each face take about 6 pieces)
For Glaze:
One egg yolk + 2 tablespoon milk + 1 teaspoon vanilla
And some melted chocolate chip to drew the eyes and mouth .
1-Make the dough by mixing all the ingredients , Turn out on to a floured surface ,Knead it to get a nice smoth and elastic (about 8 to 10 minutes). Place in a bowl ,Cover ,let rise in a warm place till double ( about 1 hour).
2-Cut the dough to 64 equal pieces , Flat each one with your hand , And fill it with 6 pieces of chocolate chip , close it and shape it to a nice round ball. Place it in a baking sheet ,Brush it with the Glazed , then take a small piece of dough to make round nose.
3-Let it rise about 30 minutes, Bake in 350 Oven for about 20 to 25 minutes.
4-Let it coll for 10 minutes ,Then drew the eyes and mouth . And serve
Makes 63 faces.









6 comments:

  1. Looks beautiful...Should we use soft or frozen butter?

    ReplyDelete
  2. meeso,
    Thanks :))


    Anonymous,
    use soft butter.

    ReplyDelete
  3. Salam,
    What is the texture of these like?

    Are they chewy like a cookie, or softer like a cake or bread?

    Thanks!

    ReplyDelete
  4. NeverEver,
    The texture is very soft & taste delicious if use the butter :)

    ReplyDelete
  5. I made these today and my kids LOOOOOOOOVEEEED them!!! I'm using these as a bribe now, you clean ur toys you can have another Smiley Face :D

    Thanks so much for the recipe!!!

    ReplyDelete

Your comments & questions are always welcome