Wednesday, March 19, 2008

Homemade Garam Masala

Recipe by:zainab

This mix spices is so important ingredients in authentic Indian cooking , Mid-Eastern cooking , & Southeast Asian.

1 cup coriander seeds.
6 Tablespoons cumin seeds.
2 Tablespoons black peppercorns.
2 Tablespoons whole cardamom pods.
1 Tablespoon whole cloves.
1 Tablespoon fennel seeds.
3 cinnamon sticks.

1) Blend or process spices together until crushed.

* You can use ground spice and mix it together.

3 comments:

Cynthia said...

Thanks for sharing your recipe. Will definitely try your combo sometime.

Anonymous said...

Thank you very much for this recipe i love it. I will make it and share this recipe also in my Turkish cooking blog..

Dori said...

I have another spice mix to try from your blog! The list keeps growing!

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