Sunday, September 30, 2007


Recipe by:meedo

Traditional sweet in arabic gulf area especially in Ramadan.

3/4 cups semolina.
1 cup white flour.
1/4 cups whole wheat flour.
1/2 cup sugar.
1 teaspoon baking powder.
1/2 teaspoon ground cardamom.
2 Tablespoons rose water.
2 Eggs.
1 1/4 cup fat free milk.
1 teaspoon Vanilla .
2 teaspoons yeast.
Pinch of salt.
Pinch of saffron.

1)Mix all ingredients in a bowel ,cover let it rise for 1 hour up to 5 hours.

2)Deep fry it in hot oil using tablespoon to drop the dough, until browned ,drain on absorbent paper.

3)serve with date molasses and coffee.


Anh said...


I adapted this recipe the other day and got very nice puffs! I totally love the result. Thanks so much for sharing!

I have blogged about my version here...

Again, thanks for the lovely recipe!

Arabic Bites said...

Hi anh,
we glad that you are feeling better today,your Spiced Sweet Puffs looks delicious!
Thanks so much for mention our blog.

zainab & meedo

Umm Maryam said...

Assalamu alaikum,

This looks really tempting! Will try this soon inshaAllah

Arabic Bites said...

walaikum Alssalam Umm Maryam,

please try it and tell me what you think.


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