Zainab's Eggless Challah

Recipe by:zainab

Makes 2 Large loaves.

3 cups white flour.

3 cups whole wheat flour.

1/4 cup oat flour.

1/4 cup sugar.

1/2 Tablespoon salt.

1 1/2 Tablespoons yeast.

1/4 cup olive oil.

2 1/2 -2 3/4 cups warm water.

1)Place all ingredients in the bowl of mixer ,beat 10 minutes to make a soft dough.

2)Cover and let rise for one hour.

3)Divide dough into two halves first, then cut each half into six equal lumps.

4)You can watch maya to see how she braid the dough with six strands.




5)Cover and let rise for 30 minutes.




6)Bake at 350 for 30 minutes.

7)Serve it with honey ,sultana and raisin.

Thank you maya from Chai Time.