Left to Right:cream cheese fatayer,mini pizza,Feta Cheese +spinach ftayer.
2 1/3 cups flour, unbleached, whole wheat, or a mixture of the two.
1 cup warm water.
1\4 cup oil.
1 Tablespoon sugar.
1 1/2 Tablespoons yeast.
1 teaspoon salt.
1/2 cup warm milk.
3 Tablespoons oat flour.
cream cheese filling:
125 g light cream cheese.
1 1/2 cups low fat Yogurt.
1 egg. 1/2 cup cheddar cheese, shredded.
Pinch of black pepper & salt.
* For filling: combine all ingredients in bowl; mix well.
1)Place all ingredients in the bowl of mixer ,beat 10 minutes to make a soft dough.
2) Cover and let rise for 10 minutes.
3) Divide dough into 32 pieces. Roll each to a 9 cm round.
4) Fill each with 1-2Tablespoons of cream cheese filling.
5) Place Fatayer onto oven trays.
6) Bake at 375 F about 20 minutes or until browned.


























15 comments:
الله
مدونة جميلة اوى
ومغذية كمان هههه
بجد اول مرة ازور مدونة بالجمال ده
انا هخلى اختى تزور هنا عشان تتعلم
كل سنة وانتم طيبين
تحياتى
مشكور أخوي أحمد
ينعاد علينا وعليك بالخير
gorgeous as always :))
I think I'm in heaven, I've been looking for a source of authentic recipes forever.
شكرا جزيلا!
Everything looks so perfectly wonderful!
If it is ok with you - I would like to add you to my blog list.
But would like your permission first...
Thanks you and Shalom, Salam
burekaboy,
Thank you.
allens hill farm,
what a nice compliment. Thank you!
prettybaker,
Be my guest..I don't mind at all.
Thank you for stopping by.
zainab
I must have done something wrong, because my dough turned out waaaay too sticky, even after adding more flour. It was impossible to shape the dough into individual little balls. And my yogurt-cheese mixture turned out too runny.
Hi rasha,
you need to Follow the measurements exactly for both dough & filling,
In fact Oat flour absorbs water and make the dough very soft,but it may
depends on the type of flour you use, because we try all our recipes many time before we post them.
see the video the dough is very soft & the yogurt-cheese mixture not too runny.
feel free to ask if you have any question.
Good luck.
meedo
Hi I love this recipe and thanks so much for showing me how to make it... I was wondering, I dont have any flour oat, is it possible i can do it without it??
Thanksss
Hi...
Thanksss So Much.... I love This Recipe Omg.. you all are so Great... Im telling Alot FRiends About this Web site Please Keep Up with the REcipess THANK YOU!!!
AmOora,
you're so welcome,& thank you for the nice comments.
about your question you can replace oat flour with white or whole wheat flour.
I hope this help you.
zainab :)
quel superbe blog avec de splendides recettes! bises micky
Je vous remercie ;)
The translate for the French comment:
What wonderful blog with wonderful recipes! Micky kisses
Thank you.
zainab :)
i can't wait to try the dough recipe! i have a silly question, though-- how do you make the cheese fatayer into the boat shape?
ohh i tried it today it turn out great i just have one question after ibaked them i felt it is alittle bit dry i used bread flour but i had to add more of it because the dough was alittle bit stiky i didnt used oat flour after all it was great and my family loved it thank u for this great job u doing may allah bless u
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